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X-WR-CALDESC:Events for Bountiful Berks
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DTSTART;TZID=America/New_York:20261101T080000
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DTSTAMP:20261026T144322Z
CREATED:20261022T195006Z
LAST-MODIFIED:20261026T144322Z
UID:53833-1793520000-1796058000@bountifulberks.org
SUMMARY:Go Taste Berks — All Month Long!
DESCRIPTION:GO TASTE BERKS 2026\nSupport Small Businesses – All November Long! \n\nGo Taste Berks (GTB) is Berks County’s ultimate foodie adventure! All month long\, digital passport holders can visit participating restaurants\, markets\, breweries\, coffee shops and small businesses to enjoy exclusive special offers — from free samples to discounts and gifts. \nThis isn’t just a taste — it’s an experience! Whether you’re a loyal local or looking to discover new favorites\, Go Taste Berks invites you to explore\, support and celebrate the best of Greater Reading’s food and small business scene. \nPreview all vendors & deals here\nPurchase your passport for Go Taste Berks 2026  here.
URL:https://bountifulberks.org/event/go-taste-berks-all-month-long/
CATEGORIES:Specialty Production
ATTACH;FMTTYPE=image/jpeg:https://bountifulberks.org/wp-content/uploads/2026/10/go-taste-berks-logo.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261106T090000
DTEND;TZID=America/New_York:20261113T160000
DTSTAMP:20261028T141315Z
CREATED:20261028T141315Z
LAST-MODIFIED:20261028T141315Z
UID:53872-1793955600-1794585600@bountifulberks.org
SUMMARY:In-Person Workshop: ServSafe
DESCRIPTION:ABOUT THE IN-PERSON WORKSHOP \n\n\n\n\n\n\n\n\n\n\n\nThe ServSafe® Food Safety Program is for individuals who are serving as managers or are in a supervisory role requiring certification. Upon successful completion\, participants will receive the ServSafe® Food Protection Manager Certificate. Training meets the Pennsylvania Department of Agriculture requirements for the Food Employee Certification Act. \nWHEN \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nNovember 6\, 2026 (9:00 AM – 4:00 PM)\nNovember 13\, 2026 (9:00 AM – 1:00 PM)*\n*Exam to begin at 11:00 AM \n\n\n\n\n\n\n\n\n\n\n\n\n\nWHERE \n\n\n\n\n\n\n\n\nFarm and Home Center\n\n\n1383 Arcadia Rd.\, Rm. 149\nLancaster\, PA 17601\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nRegister By: October 30\, 2026 \nRegister here: https://web.cvent.com/event/98678322-17f1-48d2-9af6-cf1e5b9385ed/register \n\n\nSee event fee details. \n\n\n  \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nThe requirements for a Certified Food Protection Manager under the Pennsylvania Department of Agriculture Food Employee Certification Act will be changing. Until the changes are implemented\, the current requirement remains in effect. To receive and maintain certification\, individuals are required to pass a certification exam every five (5) years. \nThe ServSafe® Food Safety Manager Course\, conducted by Penn State Extension\, is for individuals preparing for the food protection certification exam. Completing the ServSafe® Manager Course and passing the ServSafe® Food Protection Manager Certification Examination with a 70% or higher meets this requirement. \n\n\nWho is this for? \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nAnyone who needs a ServSafe® Food Protection Manager certification\nAnyone who needs to meet the PDA requirements for food safety certification\nRestaurant managers\nFood service managers\n\n\n\nWhat will you learn? \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nHow to safely prepare food\nHow to safely store\, handle\, and purchase food\nAbout foodborne microorganisms and allergens\nAbout personal hygiene\nHow to manage pests\nHow to clean and sanitize your facility\n\n\n\nAccess \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nThe Pennsylvania State University encourages qualified persons with disabilities to participate in its programs and activities. If you anticipate needing any type of accommodation or have questions about the physical access provided\, please contact the instructor for your course in advance of your participation or visit. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nFuture Classes \nFor more information regarding future Penn State Extension ServSafe® classes\, please go to Pennsylvania ServSafe Calendar. \n\n\n\n\n\n\n\n\n\n\n\n\n\n\nServSafe® is a registered trademark of the National Restaurant Association Educational Foundation\, used under license by National Restaurant Association Solutions\, LLC\, a wholly-owned subsidiary of the National Restaurant Association. \n\n\nSpace is limited. Preregistration is required.
URL:https://bountifulberks.org/event/in-person-workshop-servsafe/
CATEGORIES:Food Handling
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DTSTART;TZID=America/New_York:20261107T080000
DTEND;TZID=America/New_York:20261108T170000
DTSTAMP:20261019T141148Z
CREATED:20261019T141148Z
LAST-MODIFIED:20261019T141148Z
UID:53808-1794038400-1794157200@bountifulberks.org
SUMMARY:Pairing with a Purpose: Honoring our Vets
DESCRIPTION:Join us along the Berks County Wine Trail for two weekends of delicious local wines\, fall food pairings\, and giving back to those who served! \nNovember 7 & 8\, and November 14 & 15 \nTickets are valid for each participating winery on the trail and for both weekends. \nPairing with Purpose\, Honoring our Vets | Facebook Every ticket makes a difference! A portion of each ticket sold benefits the Veterans Coalition of Pennsylvania (VCOP). Participating wineries will also be collecting monetary donations and essential items\, including food\, clothing\, housewares\, and toiletries. Here’s what your ticket includes:– Self-guided visits to participating wineries– Fall and harvest-themed food pairings with locally produced wines– Access to participating wineries across BOTH weekends!Get your $15 tickets today and help us raise a glass to our veterans! You can register and learn more here: Pairing with a Purpose: Honoring our Vets
URL:https://bountifulberks.org/event/pairing-with-a-purpose-honoring-our-vets/
CATEGORIES:Specialty Production
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