Protect Your Customers & Your Business
Food Safety Resources
Guidelines, training materials, and best practices to help you meet regulatory standards, implement Good Agricultural Practices, and maintain the highest level of food safety on your farm.
Pa Department of Agriculture Farmers Market & Farm Stand General Guidelines
This guide helps farmers, marketers and food processors prepare for and meet the regulatory requirements that come with participating in farmers markets and/or selling products through a retail farm market or farm stand.
FSMA Resource Collection from Penn State Exension
Several articles and informational videos to help produce growers, food processors, and feed manufacturers meet the regulatory standards required under the FSMA. Resources in English and Spanish.
Good Agricultural Practices
An article and downloadable brochure on minimizing farm food safety risks, FSMA food safety inspections, and USDA audits.
Video: FSMA Overview
An overview of the Food Safety & Modernization Act, including the 7 rules.